HOMEMADE PASTA | Miki Menu

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HOMEMADE PASTA

Heart of Palm Ravioli with rosé sauce and dried tomato

R$ 55

Lasanha gratinada

Lasagna au gratin 3 cheeses – serves 2 people

Made with a trio of cheeses: mozzarella, dish and grated parmesan, topped with a tasty bechamel sauce.
R$ 72

Shimeji Capeletti with Caruso sauce

R$ 55

Cheese and Spinach Fagottini with Pomodoro sauce

R$ 55

Gnocchi with Marinara Sauce

Gnocchi with Marinara Sauce

R$ 43

Ravióli de Ricota com Nozes e Damascos ao molho Bechamel

Ricotta Ravioli seasoned with Apricots and Walnuts and Bechamel sauce

R$ 55

Salmon Sorrentino with Caruso sauce

Pasta stuffed with salmon and cheese.
R$ 60

Talharim tradicional

Traditional noodles

R$ 50

Cheese Tortellini with Pomodoro sauce

R$ 55

Varenikes - Tradicional prato judaico

Varenikes - Traditional Jewish dish

Pasta stuffed with mashed potatoes and browned onions, topped with caramelized onions and olive oil.
R$ 47

SAUCES:

Bechamel

Butter, flour, milk and nutmeg.

Caruso

Fresh heavy cream, peas, marinated mushrooms and spices.

Marinara

Fresh tomatoes and seasonings cooked in the sauce itself, with no added fats or oils.

Pesto

Basil, walnuts, parmesan cheese, spices and olive oil.

Pomodoro

Fresh tomatoes, onions, garlic, oregano, basil and paprika.

Sugo

Pomodoro sauce, beaten and sifted.

Rose

Composed of Sugo and Bechamel sauces.

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