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NEAPOLITAN PIZZAS (MEZONOT)
French fries (400g) with mayonnaise trio: green, pout pepper and Billy Jack
Cubes of premium Chilean Salmon, seasoned with herbs, crunchy onion and finalized with lemon juice.
Guacamole and toast
Made with pearl avocado, seasoned with lemon, onions and fresh tomato and served with seasoned fried pita bread (like nachos) (Mezonot).
Chickpea and tahini paste, dried tomato, beetroot and purple sweet potato. Served with pita bread (Mezonot).
With tartar sauce
Comes with Tahini sauce. Portion with 6 units.
Pastel de queijo
Portion with 06 units - R$ 22
Portion with 12 units - R$ 36
Salmon and Avocado Poke
Fresh salmon, avocado, chives, cucumbers, soy sauce, parsley and sesame seasoned on a Japanese white rice base.
Cooked Corn Meal
Creamy polenta with house seasonings, parmesan cheese and topped with three types of mushrooms (shimeji, paris, portobello)
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